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Sushi backpackers
Cook instant rice 1 cup boiling water.
Cut nori (seaweed sushi rolls found in the international grocery store or sections) in the quarter
Place a spoonful of rice on the nori and add a spoonful of tuna from foil packet
Roll the sushi and dip in wasabi, horseradish, or soy sauce (to carry packages)
Seafood Pasta
Cook ½ package pasta (fettuccini, tortellini, etc)
Heat a little olive oil, salt and garlic with salmon or tuna (foil pack)
Toss with the Parmesan and enjoy!
Change: chicken (canned) and sun-dried tomatoes
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