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Showing posts with label Foodie. Show all posts
Showing posts with label Foodie. Show all posts

Green Your Beauty, Beauty Foodie Attitude

Here are some advice of Jolene to adopt the "beauty foodie" attitude from now on:

"the beige, it is wrong": the famous quote of the Dr. Jeannette Graf, the doctor and dermatologist. In the same way as the beige can not work in mode, any "beige" food (industrial bread, cereals) is devoid of nutriments and is indigestible by our digestive tract, what makes it tired. Complete cereals are weak alternative in grease and rich in nutriments and in fibres.Do not make the dead end on the green. They are forgotten or they avoid them, and however green vegetables (spinaches, parsley, vegetables with leaves, bettes) balance the pH of our body, and are rich iron. A tendency came into the world to take more pleasure to get its daily dose of "Greens" with the fashion of smoothies and other natural green juices.To us bays. Besides being sweetened and delightful, especially in this epoch of the year, bays (blueberries, raspberries, redcurrants) is rich in oxidizers and in vitamin C and them favour the production of collagen.Nice proteins. Fish, poultry, nuts and almonds are packed with nutriments true booster rockets of collagen and of keratin, for nails and nice and strong hair.It' s (Green) tee time! Its beneficial effects on health are known to all, the green tea is also a powerful bulwark against wrinkles.Detoxez-moi... Instead of rushing on the cup of coffee of morning, why rather not starting its day with a glass of hot water with a bit of lemon? This brew will awaken your digestive enzymes, detoxera your digestive tract and favours the brightness of the skin.and away with the stress! Stress ages the skin prematurely and favours weight gain.protect your skin from within. Red and orange ailments (beta-carotene and vitamin A) are good for your health and protect your skin of damage caused by radiance UV. There is too much exposure to the sun? Fill your plate of tomatoes, carrots, with melon with at least 2 weeks before your arrival on the beach (or swimming pool, terrace etc). And do not make the dead end on the sun-protection cream!

Read more here http://www.stylezza.com/green-your-beauty-beauty-foodie-attitude-1686

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Florina Tudor has published 1 article. Article submitted on July 16, 2013. Word count: 361

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Cream & Fudge Factory, Chennai

So, finally the visit to Cream & Fudge Factory happened last evening. It is a fairly small place, rather narrow and long space located near Auroville and Cafe Coffee Day lounge on Khader Nawaz Khan Road.

I had read about the Cold stone concept and how they mix the ice cream with fruits and sauces before serving it to you, ergo, i was curious to taste the end result... As you walk in through the doors, the display of ice creams and waffle cones are the 1st thing you see, but not before the warmth in that area has you break out into a sweat.. it was really warm there.. but the seating area was cool/cold wherever the ac worked!. I was fascinated with the 4 kinds of waffle cones and cups on display.
Plain Waffle
Waffle coated with Chocolate sauce
Waffle coated with Chocolate sauce and colourful sprinkles and finally  the
Waffle coated with Chocolate sauce and nuts

[Pic courtesy: Cream & Fudge Factory website]


After scanning through the extensive menu card, i decided on the Apple Crumble ice cream.. They also had a choose the flavours and create your own ice cream option

I love Apple Pie, and basically anything to do with Apples and Cinnamon... :-) 


I chose the Waffle coated with Chocolate sauce and colourful sprinkles in Medium size and waited for the treat to arrive.. My Friend chose the Rocky Road in the same waffle cup... 
  
It was sinful.. The flavour of apples, cinnamon and sweetness was just perfect.. I relished it to a point where i was nearly done and remembered i have not taken a picture of the dessert :D


The ice cream no doubt was good.. but i dont really know what the cold stone did to the dessert, it tasted like someone had mashed up an apple pie with ice cream, and dolloped it. The vanilla ice cream is nice and full of flavour and so is the fudge sauce.. And another thing was we were unable to enjoy the waffle cup, it is just there, towards the end of the ice cream, i kinda squished the waffle like a dosa and gobbled it up!!

Ok, to update, i was here again in the same week when another friend took me over for a treat.. And this time, i was wise, actually both of us were- we chose the simple plain cup for our ice creams. I had the berry ice cream with Cherry pie and it was good!! There was no place to sit, so we walked around the road devouring our ice creams and catching up on our lives... Was fun!!  

Ambiance- 7/10[Ac wasnt working in the area where you place the order, but it was cool in the seating area, dont know if it was a deliberate thing]
Service- Nothing to rate here as it is self service
Food- Good 8/10
Price- 5/10 [And it is quite expensive.... Albeit, it was friend's treat, but i did notice the prices!! ] 
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