There is truly nothing easier than throwing food in a crockpot in the morning and coming home to an awesome smelling house and dinner DONE!
Eating gluten free prevented me from using a bun but I enjoyed this over sweet potatoes. Sweet potatoes have much more flavor than a plain old bun anyways. The flavors of the sweet potatoes and the pizza flavored meat went well together.
The only thing I would change would be to add a bit of red pepper flakes to bolden the flavors a bit. It was delicious but a bit mild.
Pizza Steak Sandwiches in the Slow Cooker
Adapted from Eat at Home
2 - 2 1/2 chuck roast, trimmed of visible fat
6 oz. pepperoni
1 large onion, chopped
1 green pepper, chopped
1 red pepper, chopped
2 - 15 oz. cans diced tomatoes
1 tbsp. garlic, minced
1 tbsp. oregano
2 tsp. basil
Salt and pepper to taste
Provolone or mozzerella cheese slices
Place meat in slow cooker. Add the rest of the ingredients, except for the cheese. Cook on high 5 - 6 hours or low for 7 - 8 or until meat can be shredded. Serve on buns or over potatoes if you're gluten free. Top with cheese slices.
One Year Ago...
Pumpkin Chili
This is linked with:
Foodie Friday at Designs by Gollum
Gallery of Favorites at 21st Century Housewife
Friday Favorites at Simple Sweet Home
I'm Lovin' It at Tidy Mom
Tweet
No comments:
Post a Comment